Tuesday, February 7, 2012

Bagels

Whether you make just one type of bagel or enjoy an assortment they are always a good morning treat.

Ingredients:
1 cup of warm water (microwave to tea temp)
1 tbs olive oil
1 tsp salt
1 tbs active dry yeast
2 1/5 cup bread flour
whatever your pleaseure is for the topping

Directions:
If in a bread maker:
Add to machine in this order.
Water
Oil
Salt
Flour
make a well in the flour for yeast
Place bread maker on dough setting and let it do it's thing.

If with dough hook or by hand:
mix salt, flour and yeast together and set aside. Add liquid to bowl and mix in dry ingredients until well incorporated and dough forms. Continue kneading dough on low speed for 10 to 15 mins. of by hand for 15 mins.


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